You Will Never Cut Onions The Same Way - After Watching This Simple Trick.



Here we go with another seemingly simple recipe, that will make you run in the kitchen right away, and try to do it yourself. What you are going to see in the video below is a healthy appetizer, that looks very delicious and beautiful…

The woman begins with red onions, and starts slicing them. Afterwards, she is drizzling 3 tablespoons of olive oil and 2 tablespoons of balsamic vinegar. After the baking dish is greased, she puts the remaining oil and vinegar in it, and bakes them at 425 degrees for about half an hour.

The result looks so delicious. Check it out!    










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